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  Title Copies
Planning And Control For Food And Beverage Operations 
Edition: 6 
Year: 2004 
ISBN: 0866122621 
ISBN 13: 9780866122627 
Call No: 647.95 NIN 
Marketing of Hospitality Services 
Edition: 9th Printing 
Year: 1998 
ISBN: 0866121579 
ISBN 13: 9780866121576 
Call No: 647.95 LAZ 
Planning and Control for Food and Beverage Operations 
Edition: 3 
Year: 1994 
ISBN: 0866120998 
ISBN 13: 9780866120999 
Call No: 647.95 NIM 
Food & Beverage Service 
Edition: 7 
Year: 2006 
ISBN: 0340905247 
ISBN 13: 9780340905241 
Call No: 647.95 LIL 
Management of Food and Beverage Operations 
Edition: 3rd 
Year: 1999 
ISBN: 0866121811 
ISBN 13: 9780866121811 
Call No: 647.95 NIN 
Food and Beverage Cost Control 
Edition: 2 
Year: 2001 
ISBN: 0471355151 
ISBN 13: 9780471355151 
Call No: 647.95 MIL 
Purchasing for Hospitality Operations Course Book 
Year: 1987 
ISBN: 0866121145 
ISBN 13: 9780866121149 
Call No: 647.95 VIR 
The Management of Maintenance and Engineering Systems in the Hospitality Industry 
Edition: 4 
Year: 1997 
ISBN: 0471141054 
ISBN 13: 9780471141051 
Call No: 647.94 BOR 
Tourism and the Hospitality Industry 
Year: 1991 
ISBN: 0866121234 
ISBN 13: 9780866121231 
Call No: 647.94 FRI 
Managing Technology in the Hospitality Industry 
Edition: 4th 
Year: 2003 
ISBN: 0866122516 
ISBN 13: 9780866122511 
Call No: 647.94 KAS 
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